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Only 2 places left for Indian BBQ cooking course 11th March!

The Live Al fresco Indian cooking classes will teach you how to recreate a full Indian meal cooked over flame in your own back garden.

March 11th course menu:

Indian spiced lamb skewers

Tandoori chicken

Chickpea curry

Cumin flatbread

Green chutney

Cucumber riata

Pilau rice

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