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Kamado Joe Stock Clearance Sale

We have reduced the price of lots of KJ accessories

Classic:
Dojoe – was £319 now £279
Cover – Was £64.90 now £49.99
Cast iron reversible Griddle was £54.90 now £42.99
Big Joe:
Cast iron reversible Griddle was £84.90, now £64.99
Pizza stone was £39.90 now £30.00
Rib Rack was £27.90 now £ 19.99
Chicken Stand was £17.90 now £13.99
Kamado Joe Classic Pizza stone Ipswich
Kamado Joe Classic Pizza stone Ipswich
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News Recipes

Our First Italian BBQ Course was eccellente!

Sally from La Cucina Italiana didn’t disappoint on our first Italian BBQ course. We cooked Involtini di pollo (Chicken stuffed with smoked cheese, wrapped in prosciutto), Tagliata (thinly sliced steak with ragu & red wine reduction & the most amazing pesto I’ve ever tasted) followed by Cipolla e tonno pizza ( red onion and tuna pizza). All prepared by the class and cooked on the gas Whistler grill and the charcoal Kamado Joe.

Italian BBQ course Oaksmere
Italian BBQ course Oaksmere

https://www.livealfresco.com/product/17-6-23-italian-food-bbq-cooking-course/

https://www.lacucinaitaliana.info/

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News Recipes

Live alfresco & Lilian’s Kitchen BBQ Cooking class review in the Bury Free Press

Please check out our lates write up in the Bury Free Press.

Asian BBQ Cooking Course

https://www.suffolknews.co.uk/bury-st-edmunds/news/we-tried-an-asian-themed-bbq-cooking-course-and-this-is-what-9323350/?fbclid=IwAR2I43Cz0WJlFoUsJ1YDe_HBIQh2Hcbucazf3e1QzK3f8PuMUsYGOv-W1hI

https://www.livealfresco.com/product-category/alfresco-cooking-courses/

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News Recipes

Only 2 places left for Indian BBQ cooking course 11th March!

The Live Al fresco Indian cooking classes will teach you how to recreate a full Indian meal cooked over flame in your own back garden.

March 11th course menu:

Indian spiced lamb skewers

Tandoori chicken

Chickpea curry

Cumin flatbread

Green chutney

Cucumber riata

Pilau rice

https://www.livealfresco.com/product/indian-bbq-cooking-course-11th-march-2023/

https://www.lilianskitchen.co.uk/

https://www.theoaksmere.com/

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News Recipes

Indian BBQ Cooking course 11th March 2023

Many people love Indian, Thai or Chinese food but, the majority don’t attempt to cook it on the BBQ. The Live Al fresco Indian cooking classes will teach you how to recreate a full Indian meal cooked over flame in your own back garden.

https://www.livealfresco.com/product/indian-bbq-cooking-course-11th-march-2023/

https://www.lilianskitchen.co.uk/

https://www.theoaksmere.com/

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News Recipes Special Offer

6 Nations – Italy V England today!

Italy is a tough contender on the food front, but how will they fare on the pitch today?

Pick one of these recipes to enjoy whilst watching the game at 15:00.
The Italian Line Up:

https://www.thebbqmag.com/articles/Winter2022/italian-sausage-pizza

https://www.thebbqmag.com/articles/Winter2022/neapolitan-style-pizza

 

 

BBQ Artisan pizza insert
BBQ Artisan pizza insert

https://www.livealfresco.com/product/buschbeck-universal-artisan-outdoor-pizza-oven/

 

 

 

 

Firelli Hot sauce Pizza
Firelli Hot sauce Pizza

 

https://shop-uk.firelli.com/pages/recipes

 

The English Line Up:

 

https://www.thebbqmag.com/articles/Winter2022/british-toad-in-the-hole-

 

 

Built in BBQ head Whistler Norfolk
Built in BBQ head Whistler Norfolk

https://www.whistlergrills.com/

 

 

 

 

https://www.sixnationsrugby.com/fixtures/

 

Categories
Recipes

Apricot, Honey and Ginger glazed leg of Lamb

🤤 Apricot, Honey and Ginger glazed leg of Lamb 🤤
@whistler_chef has pulled out all the stops once again, providing us with another heavenly BBQ recipe! 👏🏼
Apricot, Honey & Ginger glazed Lamb, served with a mixed leaf salad and garlic, rosemary roasted hasselback potatoes! Could it get any better?! 🔥
Categories
News

2023 BBQ Cooking class dates Released

2023 BBQ Cooking classes

Seafood BBQ Cookery class – 18th Feb
Indian BBQ Cookery class – 11th March
Moroccan BBQ Cookery class – 18th March
Thai Vietnamese BBQ Cookery class – 25th March
Moroccan BBQ Cookery class – 15 April
Classic BBQ Cookery class – 22 April
Moroccan BBQ Cookery class – 20 May
Asian BBQ Cookery class – 27th May
Chinese BBQ Cookery class _ 3rd June
Thai Vietnamese BBQ Cookery class 24th June
Asian BBQ Cookery class 15th July
The Live Al Fresco cooking experiences are hands on cooking courses are designed to demonstrate just how versatile a BBQ can be. It’s a fun informal way of improving your grilling confidence & learning new techniques no matter what experience you have, Classes limited to 10 places. All details can be found on our website but if you have any questions please don’t hesitate to contact us.