Categories Recipes Apricot, Honey and Ginger glazed leg of Lamb Post author By Andrew King Post date 05/02/2023 No Comments on Apricot, Honey and Ginger glazed leg of Lamb Apricot, Honey and Ginger glazed leg of Lamb @whistler_chef has pulled out all the stops once again, providing us with another heavenly BBQ recipe! Apricot, Honey & Ginger glazed Lamb, served with a mixed leaf salad and garlic, rosemary roasted hasselback potatoes! Could it get any better?! Why not give it a try and let us know your thoughts? https://www.whistlergrills.com/blog/apricot-honeyandgingerbbqlambrecipe/ https://www.livealfresco.com/product-category/bbq-grills/gas-grills/whistler-gas-gas/ Tags #foodstagram #instafood #outdoorliving #Outdoorkitchens #Barbecue #Barbecuerecipes #BBQ #Alfrescodining #outdoorcooking #outdooreating #bbqlamb #lambrecipes, Bank Holdiday BBQ, BBQ Cast Iron Griddle, BBQ cooking course east anglia, bbq cooking norwich, BBQ Essex, BBQ Heaven, BBQ Ipswich, BBQ Lamb, BBQ Newmarket, BBQ Spring Lamb
